Butter Pastry & Savory Turnovers

Y'all love our savory offerings, and turnovers are one of our best sellers. In this class, you'll made delicious flakey pastry dough, then watch a demo on a savory filling while the dough chills. You'll use that filling to make your own turnovers - you're allowed to eat them while they're hot! $30 -

prepayment is required to secure your spot!

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206 Wellons Drive, 28516
05 April , Thursday 19:00

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