Buffalo Trace Distiller Dinner

Our Buffalo Trace Distiller Dinner will feature five incredible courses created by Executive Chef, Scott Eiselstein.

Each course is perfectly paired with a Buffalo Trace Bourbon, specifically curated for this memorable evening. Mark your calendars for a night you won’t soon forget.

Space is limited,

so get your ticket today! Tickets are $100 per guest and can be purchased by calling STIR at 423-531-7847 or emailing erika@STIRchattanooga.com

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1444 Market St, 37402
Chattanooga
11 April , Wednesday 18:30

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