Our Buffalo Trace Distiller Dinner will feature five incredible courses created by Executive Chef, Scott Eiselstein.
Each course is perfectly paired with a Buffalo Trace Bourbon, specifically curated for this memorable evening. Mark your calendars for a night you won’t soon forget.
Space is limited,
so get your ticket today! Tickets are $100 per guest and can be purchased by calling STIR at 423-531-7847 or emailing erika@STIRchattanooga.com